Sunway Resort celebrates popular dishes from Kuala Lumpur’s distinct streets – Jalan Alor, Kampung Baru and Brickfields, known for its hawker delights. Presented by Chef De Cuisine Afiq Matkhir and his team, diners are in for a treat at The Resort Café every Friday and Saturday night as the “Jom Lah Makan” buffet is set to tantalise tastebuds with authentic dishes, snacks and desserts, a must-try for families, friends and business colleagues.
Located in the heart of Kuala Lumpur, Jalan Alor comes alive every night with the sight, sound and aroma of hawker stalls cooking local Chinese cuisine by the street. Some of the authentic dishes’ diners can look forward to on the buffet spread includes the Wok-Fried Kam Heong Bamboo Clam, Live Wok-Fried Mud Crabs with Chilli Sauce; Wok-Fried Eggs with Oyster and home-made Dim Sum.
While skyscrapers and modern high-rise buildings rises around Kampung Baru, the area continues to maintain its Malay traditions and has become a must-visit heaven for food lovers. Focusing on some of the local favourites, our Chefs have meticulously prepared dishes such as the Nasi Lemak Pandan with classic condiments, Grilled Marinated Chicken with Honeyed Chilli paste, Grilled Squid with Sambal and Blue River Prawn in Turmeric Curry with Pineapple.
Known as “Little India”, Indian food enthusiasts can indulge in scrumptious dishes from the famous Brickfields vibrant neighbourhood such as Snapper Fish Head Curry with Okra and Tomatoes, Stir-Fried Mutton Varuval with Spicy Masala and Dried Chilli, Crispy Masala Chicken, Raita, Papadam and a variety of Chutney and Pickle; Mango Raisin Chutney, Mint Chutney; Lime Pickle, Mango Pickle and Mixed Vegetable Pickle.
The hotel team has also curated a specially designed entertainment zone for kids, with activities and games, giving guests and families the chance to create unforgettable memories whilst dining at the restaurant. The entertainment includes a two-piece band with a vocalist and keyboardist; a balloonist and caricature drawing of children with a Malaysian background theme; games from Monopoly, Chess, Jenga, Foosball and more, emphasising fun and relaxation for all.
Representing the taste and aroma of the three iconic streets, guests can purchase a bespoke gift set containing specially curated sauces. Exclusively packed in bespoke white and gold boxes with a personalised greeting card and bag, each set consists of a jar of Sambal Ikan Bilis, Kam Heong Sauce and Mango Raisin Chutney. Priced at MYR108.00 nett per box of three. For more information, T +603 7495 2009 or WA +6019 381 5568 or E srhs.bookfnb@sunwayhotels.com.
Our “Jom Lah Makan” Buffet Dinner is priced at MYR198.00 nett and available on Friday and Saturday nights from 6:30pm until 10:30pm.
For more information, please visit www.sunwayhotels.com/sunway-resort.
